Recipe of Ultimate Stuffed peppers

Stuffed peppers

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Ultimate Stuffed peppers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats as well as the filling may be ready ahead of time, which renders just re-heating the filling and wrap when you are prepared to eat. This is just a enjoyable lunch to share with your children plus it teaches them that lettuce is a whole lot more versatile than people usually give it credit for being. Some people decide to go with some teriyaki inspired satisfying; my family likes taco inspired fillings because of our lettuce rolls. You're perfectly free to come up with a favourite satisfying of one's very own.

Many things affect the quality of taste from Stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Stuffed peppers:

  1. 1 packages lean beef hamburger
  2. 1 onion, chopped
  3. 4 pepper
  4. 1 1/2 cup basmati rice (or reg. rice)
  5. 2 can tomato juice
  6. 1 ground black pepper
  7. 1 garlic powder
  8. 1 soy sauce

Instructions to make to make Stuffed peppers

  1. In a large skillet cook lean ground beef (remove fat is necessary) add chopped onions, dash of black pepper, table spoon of garlic powder, couple dashes of soy sauce until fully cooked.
  2. While beef if cooking, cut the tops of all peppers and remove seeds.
  3. In a large cooking pot add 1can of tomato juice heat over medium temperature.
  4. When beef is fully cooked, add rice and mix. Make sure stovetop is off while doing this.
  5. Fill each peppers with beef and rice mixture. If you have mixture left over, add it to the pot to make soup with it later.
  6. Once all peppers are filled add them to the pot. If they tip over cut the bottom to level them.
  7. Add the remaining can of tomato juice until it covers the peppers almost to the top. Cook for about an hour or so depending on stovetops.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Quick Stuffed peppers. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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