Recipe of Speedy Tuna burger with tartar sauce

sulebro77    September 29, 2022    Recipe    Comment   

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Tuna burger with tartar sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tuna burger with tartar sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna burger with tartar sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna burger with tartar sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna burger with tartar sauce estimated approx 20 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tuna burger with tartar sauce using 14 ingredients and 3 steps. Here is how you cook that.

A year ago I’ve changed my diet habits and am trying my best to eat only healthy food. This burger is low fat, as there is no mayonnaise and unhealthy fat. Burger bun is also homemade and doesn’t contain white flour

Ingredients and spices that need to be Take to make Tuna burger with tartar sauce:

1. 2 whole meal buns
2. 150 g raw tuna
3. 1 chili pepper
4. 2 spring onions
5. 1 tbsp olive oil
6. Salt and pepper
7. Lattuce salad
8. Parsley
9. Tartar Sauce
10. 2 tbsp Natural yogurt
11. 1 tsp mustard
12. 1 gherkin
13. Parsley
14. Salt and pepper

Instructions to make to make Tuna burger with tartar sauce

1. Add tuna, chilli, onions, parsley, salt and pepper into a food processor and mix everything together. Make small patties and leave them in the fridge for 15-20 minutes. Then fry the patties on nonstick pan with 1 tbsp of olive oil on both sides (until they are white, which is about 2-3 minutes on each side). Toast the bun.
2. For the sauce: finely chop all ingredients and mix with yogurt and mustard
3. Build the burger: bun, sauce, tuna patty, lattuce, parsley, sauce and bun.

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So that's going to wrap it up for this exceptional food How to Prepare Homemade Tuna burger with tartar sauce. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!