Simple Way to Make Homemade Fresh pasta salad

Fresh pasta salad

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Fresh pasta salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fresh pasta salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh pasta salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fresh pasta salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fresh pasta salad estimated approx 15 - 20 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Fresh pasta salad using 6 ingredients and 7 steps. Here is how you can achieve that.

Perfect dish for the hot summer days!!

Ingredients and spices that need to be Prepare to make Fresh pasta salad:

  1. 400 g pasta
  2. 200 g fresh pineaple
  3. 2 eggs
  4. 2 tuna cans
  5. 50-75 g roasted red peppers
  6. 250 g mayonnaise

Instructions to make to make Fresh pasta salad

  1. Boil the pasta and the eggs.
  2. Chop the pineapple into small pieces.
  3. Once the pasta is boiled, cool it down with cold water.
  4. Peel and chop the eggs.
  5. Using a big container mix the pasta with the eggs, pineapple, tuna, red peppers and mayonnaise. Make sure to remove it well.
  6. Let it cool in the fridge for a while.
  7. Enjoy!!

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So that is going to wrap this up for this exceptional food Steps to Make Ultimate Fresh pasta salad. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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