How to Make Award-winning Tuna Salad with Beans

sulebro77    October 10, 2022    Recipe    Comment   

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, Steps to Prepare Quick Tuna Salad with Beans. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tuna Salad with Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Salad with Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Tuna Salad with Beans using 11 ingredients and 3 steps. Here is how you can achieve it.

I made this recipe from the idea of adding consultancy to my original ceviche tuna

Ingredients and spices that need to be Take to make Tuna Salad with Beans:

1. 1 thingy sliced red onion
2. 4 tbs red wine vinigar
3. 2 cups cooked white beans
4. 1-6.5 oz can water packed tuna and drained. Preference albacore tuna
5. 2 Campari tomatoes diced
6. 1 garlic clove, minced or 1 tbs of power garlic
7. 1 lemon squeeze juice
8. 4 tbs chopped fresh basil
9. 1 tbs chopped fresh cilantro
10. 2 tbs olive oil
11. 1 tbs capers, rinsed salt and pepper to taste

Instructions to make to make Tuna Salad with Beans

1. Put onion in container, add 4 tablespoons of the vinegar and and lemon and squeeze with salt and pepper. Let them soak for 30 mins.
2. Add the rest of ingredients, mix them and chill for 60 minutes
3. .

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So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Tuna Salad with Beans. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!