How to Prepare Favorite Stuffed Peppers

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Prepare Any-night-of-the-week Stuffed Peppers. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Stuffed Peppers using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Stuffed Peppers:

  1. 2 lb ground beef
  2. 1 cup uncooked rice
  3. 2 cup water
  4. 6 bell peppers
  5. 2 tbsp worshire sauce
  6. 1 dash salt and pepper
  7. 2 tsp italian seasoning
  8. 2 8 oz cans of tomato sauce
  9. 6 clove garlic,minced
  10. 1 onion, chopped

Instructions to make to make Stuffed Peppers

  1. Pre heat oven to 350°.
  2. Add rice and water in sauce pan bring to a boil. Reduce heat and cover for 20 minutes.
  3. In a seperate pan add half of the onion, half of the garlic cloves, and beef. Cook tell there is no visible pink on the meat. (Drain before you add it to the rice mix)
  4. Remove the tops and deseed the peppers and place in a baking dish face up. (you can also cut the peppers in half)
  5. In a bowl mix the cooked meat, cooked rice, 1 can of tomato sauce, worshire sauce, garlic, onion, salt, and pepper. Then spoon into peppers. (If there is extra mix put it in a sepperate baking dish and cook along with the peppers.)
  6. In a sperate bowl mix the other can of tomato sauce and Italian seasoning together. Pour a little over the tops of the peppers. (And the dish of extra mix if you have some).
  7. Bake for 1 hour. Base with the tomato/Italian seasoning sauce mix every 15 minutes until peppers are tender.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Stuffed Peppers. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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