How to Prepare Ultimate Stuffed & Smoked Jalapeno Peppers

sulebro77    October 24, 2022    Recipe    Comment   

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Quick Stuffed & Smoked Jalapeno Peppers. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed & Smoked Jalapeno Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed & Smoked Jalapeno Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed & Smoked Jalapeno Peppers is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Stuffed & Smoked Jalapeno Peppers using 9 ingredients and 6 steps. Here is how you cook it.

Had these at a smoking party and they were great.

Ingredients and spices that need to be Make ready to make Stuffed & Smoked Jalapeno Peppers:

1. 20 jalapeno peppers
2. 10 slice Bacon
3. 2 blocks cream cheese, softened
4. 1 cup thin sliced pepperoni, diced
5. 1 1/2 cup shredded sharp cheddar cheese
6. 1 tbsp garlic powder
7. 1 tbsp onion powder
8. 1 tsp brown sugar
9. 1 tsp paprika

Steps to make to make Stuffed & Smoked Jalapeno Peppers

1. TIP: If you do not want to use hot peppers you can use mini sweet peppers or quartered red/yellow/orange peppers. If you cannot find the mini sweet peppers in your location, you can tame jalapenos by soaking the cleaned halves in Sprite® for 2-4 hours depending on how tame you want them. The longer you soak, the more mild they become.
2. Halve lengthwise and seed the jalapenos. Set aside.
3. In a bowl combine the cream cheese, cheddar, pepperoni, garlic powder, onion powder, brown sugar, paprika, and the salt and pepper. Make sure all the ingredients are well combined.
4. Cut each piece of bacon in half (not length wise but the short way)
5. Spread a healthy amount of the cream cheese mixture into each jalapeno half. Wrap with a slice of bacon and secure with a toothpick if necessary.
6. Place each now stuffed jalapeno cut side up directly on the grate of a preheated smoker. (DO NOT USE A PAN) Smoke for an two to three hours in smoker at 215°F.

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So that is going to wrap it up for this exceptional food Recipe of Favorite Stuffed & Smoked Jalapeno Peppers. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!