Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite Stuffed peppers. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Nutritious cooking can be difficult as most of us don't need to spend some time planning and preparing meals that our families won't eat. At the same timewe want our own families to be healthy so we are feeling pressured to understand improved and new ways of cooking healthy foods for our family to love (and regrettably in certain instances scorn).
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Many things affect the quality of taste from Stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Stuffed peppers using 9 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Stuffed peppers:
- 8 med green peppers
- 1 lb ground beef
- 1/2 c. Onion
- 1 can kernel corn, drained
- 1 can tom soup
- 1 t. Worcestershire sauce
- 3/4 t. Salt
- 2 c. Cheese, shredded
- 1 c. Bread crumbs
Instructions to make to make Stuffed peppers
- Cut tops off peppers and clean out seeds
- Steam inverted in shallow boiling salted water for 5 min. Drain. Sprinkle inside with salt
- Brown meat and onion and add next 5 ingredients. Simmer 5 min. Add cheese ad stir
- Stuff peppers; stand upright in baking dish. Sprinkle tops with crumbs and dot with butter
- Bake uncovered 350 for 40 min
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Stuffed peppers. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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