Recipe of Super Quick Homemade My Tuna Salad

sulebro77    October 06, 2022    Recipe    Comment   

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Homemade My Tuna Salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Let's face it, cooking isn't just a priority in the lives of every man, woman, or child on the planet. In actuality, way too folks have made learning to cook important in their own lives. This means that we usually exist on power foods and boxed blends instead of taking your time and time to prepare healthy meals for the families and our own personal enjoyment.

The same is true for lunches once we often add to a can of soup or box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into building an instant and easy yet delicious lunch. You may see many ideas in this article and the expectation is that these thoughts will not only get you off to a terrific start for ending the lunch rut all of us seem to find ourselves at at a certain point or another but also to try new things on your own.

The good news is that when you've heard the fundamentals of cooking it's unlikely that you will ever need to relearn them. Which means you could constantly buildup and expand your own cooking skills. As you learn new recipes and improve your culinary skills and talents you'll quickly realize that preparing your own meals from scratch is much more rewarding than preparing prepackaged meals which can be purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from My Tuna Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Tuna Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Tuna Salad is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Tuna Salad estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook My Tuna Salad using 12 ingredients and 4 steps. Here is how you cook that.

Made in minutes with kitchen basics like canned tuna, mayo and bright lemon. It's an easy, staple recipe and makes the perfect lunch!

Ingredients and spices that need to be Take to make My Tuna Salad:

1. 2 cans tuna (in water)
2. 2 hard boiled eggs
3. 1 large stalk celery, diced (optional)
4. 2 tbsp sweet relish or diced dill pickles
5. 2 tbsp white onion (minced)
6. 2 tsp yellow mustard
7. 2 tsp dried parsley
8. to taste Salt and pepper
9. 1/2 tsp dried dill weed
10. 1/2 tsp celery seed
11. 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
12. 1 tsp lemon juice

Steps to make to make My Tuna Salad

1. In a medium pot boil 2 large eggs.
2. Add drained tuna to bowl and gently break up large chunks.
3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

While this is in no way the end all be guide to cooking fast and simple lunches it's good food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare excellent lunches for your family without needing to perform too horribly much heavy cooking through the approach.

So that's going to wrap it up for this special food Easiest Way to Prepare Homemade My Tuna Salad. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!