Steps to Prepare Homemade Cheese and sausage stuffed peppers

sulebro77    October 23, 2022    Recipe    Comment   

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Cheese and sausage stuffed peppers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cheese and sausage stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese and sausage stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Cheese and sausage stuffed peppers estimated approx 15 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Cheese and sausage stuffed peppers using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Cheese and sausage stuffed peppers:

1. 1 large bell pepper per person
2. 1 cumberland sausage per person
3. 1 pinch oregano per person
4. half a spring onion per person
5. olive oil
6. pinch fennel seeds per person
7. 4 tsp parmesan cheese per person
8. 2 tbsp grated mozarella cheese per person
9. to taste salt and pepper

Steps to make to make Cheese and sausage stuffed peppers

1. Cut a little off the base of the pepper so it stands upright
2. Slice the top off the pepper including the stem. Discard the stem, seeds and white parts, and dice the rest of the top of the pepper
3. Heat a little olive oil in a pot or pan. Slice and add the spring onions, and the diced pepper. Sautee, stirring ocasionally until soft.
4. Cut open the sausage(s) and peel off the coating. Add to the spring onions and peppers, breaking it down with the wooden spoon
5. When the sausage browns, add the oregano, fennel seeds, salt and pepper.
6. After 1 or 2 minutes, stir in the parmesan
7. Pack the mix into the pepper. Put on a greaseproof or foil covered tray. Grill for up to 10 minutes.
8. Add the mozarella to the top of the pepper, and grill for a further 5 mins, or until the cheese is browned
9. Serve hot, with a side of rice

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So that's going to wrap this up with this special food Recipe of Perfect Cheese and sausage stuffed peppers. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!