How to Make Any-night-of-the-week Teriyaki Meat-Stuffed Peppers

sulebro77    November 24, 2022    Recipe    Comment   

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Ultimate Teriyaki Meat-Stuffed Peppers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Teriyaki Meat-Stuffed Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Teriyaki Meat-Stuffed Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Teriyaki Meat-Stuffed Peppers is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Teriyaki Meat-Stuffed Peppers using 8 ingredients and 4 steps. Here is how you cook that.

My husband hates green peppers, but he said these were delicious. The key point is to dust the peppers with flour before stuffing with the meat mixture to prevent separating during cooking. The other important thing is to reduce the sauce well. Since it's coated in a sweet teriyaki sauce, you won't taste the bitterness of the peppers. Recipe by kojyu

Ingredients and spices that need to be Take to make Teriyaki Meat-Stuffed Peppers:

1. 3 to 4 Green bell peppers
2. 100 grams ●Ground beef or pork
3. 1/2 ●Onion (finely chopped)
4. 1/2 ●Egg
5. 2 to 3 tablespoons ● Panko
6. 1 dash ●Nutmeg, salt and pepper
7. 1 Teriyaki sauce
8. 1 tbsp Plain flour

Instructions to make to make Teriyaki Meat-Stuffed Peppers

1. Slice the peppers in half lengthwise and remove the seeds. Combine the ● ingredients to make the meat stuffing.
2. Dust the cut peppers inside with flour using a tea strainer. Stuff the peppers with the meat stuffing from Step 1.
3. Pan fry the peppers on both sides in a frying pan with oil.
4. When the peppers are cooked through, add the teriyaki sauce and simmer over a low heat. Make sure not to let it burn. When the sauce is glossy, it's done.

While this is certainly not the end all be all guide to cooking easy and quick lunches it's very good food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking from the approach.

So that's going to wrap this up with this special food Simple Way to Prepare Homemade Teriyaki Meat-Stuffed Peppers. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!