Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Award-winning Stuffed Peppers. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed Peppers is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stuffed Peppers estimated approx 15 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Stuffed Peppers using 9 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Stuffed Peppers:
- 4 large Bell Peppers (any color)
- 1 lb Ground Beef
- 2 tbsp Chopped Onion
- 1 cup Cooked Rice
- 1 tsp Salt
- 1 clove Garlic, finely chopped
- 1 can Tomato Sauce (15oz)
- 3/4 cup Shreded Mozzarella
- 1 cup tomato juice
Instructions to make to make Stuffed Peppers
- Preheat oven to 350
- Cut stems off of peppers. Remove seeds and membranes from inside.
- In a large pot bring water to a boil, place peppers in and cook for about 2 minutes. Drain.
- In a large skillet cook beef and onion, drain.
- Add rice, salt, garlic, and 1 cup of tomato sauce and juice. Cook until hot.
- Stuff peppers with beef mixture. Stand peppers upright in ungreased 8-inch square glass baking dish. Pour remaining sauce over peppers.
- Cover tightly with foil. Bake for 10 minutes. Uncover and bake for another 15 minutes or until peppers are tender. Sprinkle with cheese.
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So that's going to wrap it up for this special food Recipe of Homemade Stuffed Peppers. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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