Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Brad's pancetta and sausage stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Brad's pancetta and sausage stuffed peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's pancetta and sausage stuffed peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brad's pancetta and sausage stuffed peppers is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Brad's pancetta and sausage stuffed peppers estimated approx 40 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Brad's pancetta and sausage stuffed peppers using 5 ingredients and 7 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Brad's pancetta and sausage stuffed peppers:
- 2 bell pepper, your preferred color
- 1 lb sweet italian sausage
- 12 slice pancetta
- 8 oz pkg cream cheese, softened
- 1 tsp garlic powder
Steps to make to make Brad's pancetta and sausage stuffed peppers
- Brown and crumble sausage
- Cut off top of pepper. Remove seeds and ribs
- Line the inside of each pepper with 6 slices of pancetta
- Mix browned sausage, cream cheese, and garlic powder.
- Split mixture in half. Stuff each half in peppers
- Place in a baking dish securely so they don't fall over while cooking
- Bake at 350, 20-25 minutes. Until peppers get soft and start browning
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So that is going to wrap it up with this exceptional food Steps to Prepare Perfect Brad's pancetta and sausage stuffed peppers. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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