Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Quick Stuffed Peppers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stuffed Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed Peppers is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stuffed Peppers estimated approx 2 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Stuffed Peppers using 8 ingredients and 12 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Stuffed Peppers:
- 6 Green or red peppers
- 1 lb Ground beef
- 1 cup Cooked rice
- 1 can Tomato sauce
- 2 tsp Salt
- 1 clove Garlic
- 2 tbsp Chopped onion
- 1 quart Water
Instructions to make to make Stuffed Peppers
- Preheat oven to 350°
- Core and wash peppers
- Bring 3/4 cup water per pepper to a boil.
- Add peppers and cook for 5 mins.
- In skillet, cook beef, garlic, onion until onion is tender.
- Drain and stir in salt, rice, and half of tomato sauce.
- Heat mixture.
- Stuff peppers with mixture, put in baking dish.
- Pour rest of tomato sauce over stuffed peppers.
- Cover and bake for 45 mins.
- Uncover, sprinkle with parmesan cheese and/or bread crumbs.
- Continue baking uncovered for 15 mins.
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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Stuffed Peppers. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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