How to Prepare Homemade Stuffed pepper soup

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Ultimate Stuffed pepper soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Stuffed pepper soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed pepper soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Stuffed pepper soup using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Stuffed pepper soup:

  1. 1 lb ground meat
  2. 1 green bell pepper, diced
  3. 1 onion, diced
  4. 1 can diced tomatoes
  5. 1 can tomato sauce
  6. 1 can beef broth
  7. 1 clove minced garlic
  8. 1 cup rice
  9. Salt, pepper, Italian seasoning
  10. Optional: top with shredded cheese

Instructions to make to make Stuffed pepper soup

  1. In a large pot cook ground meat and drain fat. Add onion and bell pepper, cook a few minutes. Add garlic, cook 30 seconds.
  2. Add tomatoes, tomato sauce, broth, and seasonings. Cover and simmer 30-45 minutes until bell peppers are tender.
  3. In a small pot cook rice. Add cooked rice to soup after soup has simmered, stir until well combined. Serve with cheese on top.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Perfect Stuffed pepper soup. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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