Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Steps to Make Award-winning Enchilada Stuffed Peppers. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Enchilada Stuffed Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchilada Stuffed Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Enchilada Stuffed Peppers using 6 ingredients and 13 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Enchilada Stuffed Peppers:
- 1/2 lb ground beef
- 1/2 small onion, diced
- Shredded carrot
- Baby spinach
- 2 cups enchilada sauce
- 1 cup shredded cheese
Steps to make to make Enchilada Stuffed Peppers
- Preheat oven 350
- In large skillet, cook beef with onions
- Add carrots and cook til soft
- Add spinach and sauce
- Cut peppers in half lengthwise. Remove stem, seeds and membranes
- Spoon a little beef filling into bottom of an 8x8 baking pan
- Place peppers in baking dish
- Spoon filling into each pepper
- If any filling remains, pour over top
- Cover with foil and bake 45 minutes or until peppers are soft
- Remove foil, add cheese and return to oven
- Cook until cheese is melted
- Serve with Mexican rice and beans
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Ultimate Enchilada Stuffed Peppers. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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