Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Perfect Stuffed peppers with three colors quinoa walnuts and raisins. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stuffed peppers with three colors quinoa walnuts and raisins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed peppers with three colors quinoa walnuts and raisins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed peppers with three colors quinoa walnuts and raisins is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Stuffed peppers with three colors quinoa walnuts and raisins using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Stuffed peppers with three colors quinoa walnuts and raisins:
- 4 bell peppers any color
- 1/2 cup three colors quinoa
- 1 cup water
- 1/2 tsp. salt
- 1 tbsp. olive oil
- 1 diced shallot
- 1 minced garlic clove
- 1/3 cup diced orange pepper
- 1/3 cup diced red pepper
- 2 tbsp. raisins
- 1/4 cup chopped walnuts
- 1 tbsp. chopped parsley
Steps to make to make Stuffed peppers with three colors quinoa walnuts and raisins
- In a small pot boil the water with salt. Stir in the quinoa, cover and let it simmer for 17 minutes. Turn off the heat. Let it stand for 10 minutes.
- Heat the olive oil in a frying pan and sauté shallots and garlic for 1minute. Add peppers, raisins, walnuts and cook for 2 more minutes. Stir in the cooked quinoa.
- Slice off top of the peppers and remove the seeds. Slice at bottom of the pepper so it will stand up. Brush the peppers and the top with oil.
- Spoon the quinoa mixture into the hollowed peppers. Cover with the tops and arrange them in a baking dish. Preheat the oven at 450° F. Bake the peppers for about 15 minutes and serve.
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So that's going to wrap it up for this special food How to Prepare Quick Stuffed peppers with three colors quinoa walnuts and raisins. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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