Step-by-Step Guide to Make Speedy Stuffed green peppers

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Award-winning Stuffed green peppers. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stuffed green peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed green peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed green peppers is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed green peppers estimated approx 50 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Stuffed green peppers using 11 ingredients and 13 steps. Here is how you can achieve it.

Stuffed green peppers Category Main course -----Shared with Cookmate-----

Ingredients and spices that need to be Prepare to make Stuffed green peppers:

  1. 6 large bell peppers
  2. 3 garlic cloves
  3. 1 can diced petite tomatoes
  4. 1 tbsp basil
  5. 1/2 tbsp oregano
  6. 2 tbsp Worcester sauce
  7. 1 cup shredded cheddar
  8. 2 cups Minute rice
  9. Dash of salt
  10. Dash of pepper
  11. water

Instructions to make to make Stuffed green peppers

  1. Brown ground beef.
  2. Dice onions and pepper tops. Add to browning ground beef. Add garlic.
  3. Drain fat.
  4. Add petite tomatoes and juice from can.
  5. Add Worcester sauce. Add spices.
  6. Simmer and work on peppers.
  7. Boil pepper bottoms for 10 minutes in separate pot.
  8. Drain peppers upside down on paper towel.
  9. Add 2 cups rice and 1 1/2 cups water to meat mixture. Simmer till water gone, approximately 5 minutes.
  10. Add 1 cup of cheese to meat mixture after rice is done.
  11. Place peppers upside right in a 9×14 pan. Spoon mixture into peppers to overflowing. Place additional mixture on the sides.
  12. Bake 25 minutes at 350° uncovered.
  13. Before serving top with a little shredded cheddar cheese.

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So that is going to wrap it up with this special food Recipe of Favorite Stuffed green peppers. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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